Wednesday, February 19, 2014

Next Kristos Cooking Class: Mardi Gras!!!


The Menu for February 26, 2014
Kristos Olive Oil, Olde Town Arvada


CREOLE  CAESAR SALAD: Angel Dust seasoned croutons, Creole mustard, and all the fixings for a Caesar.

CAJUN GUMBO: An olive oil roux starts off our journey that includes andouille, chicken and shrimp.


BOURBON BREAD PUDDING with a vanilla infused caramel sauce.



6:30-8:30 p.m.

$45 per person

includes food, wine and instruction
call or visit Kristos Olive Oil to sign up:
5760 Olde Wadsworth, Arvada
720 689 2323


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